



Dinner Menu
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West Hollywood

Studio City

Burbank



Appetizers

Malai Panner Tikka ***New***
$19.95
Paneer tikka smothered in cream, warm spices, and fresh herbs




Gobi Manchurian ***New***
$18.95
Gobi Manchurian is a popular Indo Chinese appetizer made with cauliflower, soy sauce chilli sauce, ginger & garlic.




Chili Paneer (Spicy) ***New***
$19.95
paneer marinated in various sauces, fried until crispy, and then stir fried with ginger, garlic, onions, and bell peppers




DHAI PAPRI
$9.95
Crisp homemade chips topped with chickpeas, onions, potatoes, yogurt with spices and sev (Homemade chickpea crispy noodles), tamarind chutney and light chili chutney.




Sev Puri
$9.95
Crisp homemade wheat wafers topped with onions, potatoes, light chili chutney, tamarind chutney and sprinkled with sev (Homemade chickpea crispy noodles).




SAMOSA
$7.95
This vegetarian turnover is the most popular snack throughout India. Stuffed with potatoes, peas, spices and herbs with a side of tamarind chutney. "Comes in two pieces.".




BEGAN SALAD
$9.95
Sautéed japanese eggplant topped with a seasoned tomato sauce and ginger garlic yogurt.




BHEL PURI
$9.95
India's most popular railway snack. Made with puffed rice, potatoes garnished with cilantro.




VEGETARIAN PAKORA
$10.95
Spinach, cauliflower, potato fritters served with homemade sweet tomato chutney.




CHUTNEY SAMPLER
$7.95
Three homemade chutneys of the day. Served with wheat flour chips.




ONION BHAJI
$9.95
Onion fritter seasoned with ginger and spices.




ALOO TIKKI
$9.95
Indian potato pancake topped with chopped onions, tamarind and green chili chutney.




CHICKEN PAKORA
$11.95
Marinated all white chicken fritters. Served with homemade sweet tomato chutney.




SHRIMP PAKORA
$13.95
Shrimp cooked tempura, marinated with ginger, light green chilies and cilantro.




FISH PAKORA
$13.95
Fresh fish of the day. Cooked tempura, marinated and served with sweet tomato chutney.



Soups and Salads

FRESH GREEN SALAD
$7.95
Spring mix salad, cucumber and tomatoes, choice of dressing thousand island, balsamic vinaigrette or homemade cumin cilantro dressing.




VEGETARIAN SOUP
$8.95
Mixed vegetables and lentils with ginger, chili, tomato and cilantro.




MULLIGATAWNY SOUP
$10.95/9.95
Choice of Chicken or Veggie soup made with fresh tomatoes spinach, lentils, rice and coconut milk, lightly spiced and garnished with cilantro.




CHICKEN SOUP
$9.95
Flavored with onion, ginger, garlic and spices with basmati rice, spinach leaves, garnished with tomatoes and cilantro.




VEGI PANEER SALAD
$13.95
Mushroom, paneer, mix Spring Green Salad, cucumber, tomatoes and onion. Tossed with choice of dressing thousand island, balsamic vinaigrette or homemade cumin cilantro dressing.




TANDOORI CHICKEN SALAD
$14.95
Tandoori chicken tikka, mushrooms and paneer on a bed of Spring Green Salad, cucumber, tomatoes, onions, a dusting of sev, choice of dressing thousand island, balsamic vinaigrette or homemade cumin cilantro dressing.




TANDOORI SEAFOOD SALAD
$15.95
Your choice of tandoori fish or shrimp, on a bed of Spring Green Salad, mushrooms, paneer, cucumber, tomatoes, onions, a dusting of sev choice of dressing thousand island, balsamic vinaigrette or homemade cumin cilantro dressing.



Tandoori Specialties
Cooked in a tandoor (clay oven) on a skewer served on a sizzler platter with grilled onions and mint yogurt cilantro chutney.
*We do not use artificial coloring in our tandoori items We proudly use only the freshest, highest quality ingredients, including hormone-free, antibiotic-free meats and we do not add MSG or any preservatives or artificial colorings in our foods.

TANDOORI CHICKEN
$16.95
Marinated overnight in a mild yogurt Masala chicken on the bone baked in tandoor.




CHICKEN TIKKA
$17.95
Boneless chicken marinated in homemade spice mix and then grilled in our clay oven.




MIRCHI TIKKA
$18.95
Boneless tandoori cooked chicken marinated with spices, cayenne and lime juice. "Comes in 6-7 pieces."




TANDOORI FISH
$21.95
Mildly marinated fresh fish of the day. Served with onion and tomato.




TANDOORI SHRIMP
$21.95
Jumbo shrimp mildly marinated with garlic, cilantro and black pepper.




SEEKH KABOB
$19.95
Minced lamb mixed with onion, green chilies and herbs on a skewer.




LAMB BOTI KABOB
$19.95
Mildly marinated boneless pieces of tender lamb.




TANDOORI MIXED FLAVOR
$24.95
An assortment of chicken tikka, tandoori chicken, seekh kabob, lamb boti, and tandoori shrimp. Served with naan bread.




RACK OF LAMB
$29.95
Rack of lamb mildly flavored with garlic, ginger, and spices. Served with rice of the day and kachumber salad.



Flavor of India Specialties

BUTTER CHICKEN
$18.95
Marinated tandoor cooked boneless chicken, prepared in butter, onion, tomatoes, ginger, garlic and creamy sauce.




CHICKEN CURRY OF THE DAY
$18.95
These curries are cooked in the traditional Indian style. We prepare a fresh curry daily.




MASALA DOSA
$14.95
A very popular south Indian crispy crepe made with rice and lentil flour, filled with spiced potatoes. Served with samber (lentil soup) and a side of coconut chutney.




SAAG
$19.95/17.95/19.95
Choice of boneless lamb, chicken, or shrimp cooked with onions, ginger, puree spinach leaves, and light green chilies.



Vindaloo

VINDALOO
$17.95/19.95/19.95
Choice of boneless chicken, lamb, shrimp or fish with potatoes prepared in a spicy sauce. Made with tomatoes, onions, garlic, ginger, lime juice and chili.



Frankie’s

CHICKEN OR LAMB FRANKIE
$15.95/17.95
Chicken or Lamb cooked with fresh herbs and spices, wrapped in a homemade egg washed tortilla with two chutneys and marinated onions.




ALOO GOBI FRANKIE
$15.95
Cauliflower, potatoes, with fresh herbs and spices stuffed in a homemade egg washed tortilla with two chutneys and marinated onions.



Biryani’s
RICE-BASED FOOD
Punjabi Style * Our biryani’s is not a dum biryani, it is northern style.

VEGETABLE BIRYANI
$15.95
Mix vegetables cooked with rice, garlic, ginger and ground spices.




CHICKEN OR LAMB BIRYANI
$16.95/17.95
Boneless chicken or lamb cooked with rice, garlic, ginger and ground spices.




SHRIMP OR FISH BIRYANI
$19.95
Shrimp or fish cooked with rice, garlic, ginger and spices.



Tandoori Breads

CHEESE NAAN
$6.95
Naan stuffed with paneer served with a side of chutney.




CHILI NAAN
$4.95
Made with white flour, green chili and cilantro.




NAAN
$3.95
Classic leavened bread made with white flour.




GARLIC NAAN
$4.95
Naan topped with chopped garlic and cilantro.




ONION NAAN
$4.95
Naan stuffed with finely chopped onion.




PESHAWARI NAAN
$6.95
Naan stuffed with paneer, raisins, nuts, served with a side of chutney.




TANDOORI ROTI
$4.95
Whole wheat unleavened bread.




CHAPATIS
$4.95
Whole wheat unleavened bread cooked on an iron griddle and finished on an open flame.




PRATHA
$5.95
Whole wheat unleavened bread topped with butter.




ALOO PRATHA
$6.75
Whole wheat unleavened bread filled with spiced mashed potatoes, served with mint chutney.




CHICKEN NAAN
$7.75
Naan stuffed with tandoor-cooked marinated chicken served with sweet tomato chutney.



Rice

RICE OF THE DAY
$4.95
Basmati rice prepared with the chef’s selection of vegetables. Made fresh daily.




BASMATI RICE
$3.95
Steamed imported basmati rice.




BROWN RICE
$4.95
Whole grain brown rice.



Side Orders

LENTIL PAPADAM
$1.95
Stone-ground lentil crackers flavored with black pepper and cumin. Toasted in the tandoor.




KACHUMBER
$4.75
Chopped cucumber, onions, fresh cilantro with a splash of lime.




RAITA
$4.75
Homemade yogurt with grated cucumber and spices.




CHUTNEY
$1.95
A variety of Indian dips to spice up your appetite. Choice of one. Please ask your server.




ACHAAR
$1.95
Traditional Indian vegetable mixed pickle.



Vegetarian Entrees

ALOO MATTER
$15.95
Potatoes and green peas prepared with tomatoes, green chilli, ginger and herbs.




DAL OF THE DAY
$14.95
Daily Dal Delight: Mix Lentils or Yellow Lentils. Feel free to ask our server for today’s selection




BHINDI BHAJI
$16.95
Okra cooked with onions, ginger, tomatoes, chilies and spices.




MIXED VEGETABLE SABZI
$16.95
Califlower, carrots, potatoes and green peas. Sautéed with onions, ginger and green chilies.




SAAG ALOO OR SAAG TOFU
$16.95
Pureed spinach leaves and mustard green, bite-sized potatoes or tofu sautéed with onions, ginger and green chilies.




SAAG PANEER
$16.95
Pureed spinach leaves, and mustard green, cubes of paneer, cooked with onions, ginger and green chilies.




ALOO GOBI
$16.95
Cauliflower and potatoes, sautéed with fresh tomatoes, ginger, green chili and ground coriander.




CHANA MASALA
$16.95
Indian chickpeas prepared in the northern Indian style with onion, ginger, garlic and fresh tomatoes.




VEGETABLE KORMA
$16.95
Mixed vegetable cooked in fresh tomato, onion, ginger, garlic, saffron, cream and fenugreek.




MAKHNI PANEER
$17.95
Paneer and mushrooms cooked in a fresh tomatoes saffron sauce. Paneer is a homemade farmer's cheese.




TOFU TIKKA MASALA
$16.95
Tofu cooked with fresh tomatoes saffron sauce and methi (fenugreek).
